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Bintang Corn Flour
Rf40.00
Taxes included.
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Bintang Corn Flour, also known as Cap Bintang Corn Starch, is a finely ground powder made from corn kernels, commonly used as a thickening agent in cooking and baking. It's particularly known for its ability to expand and absorb moisture when heated, making it suitable for traditional pastries and cakes with a light texture. It's also a staple ingredient for thickening sauces, soups, and gravies
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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